Model: RCS24SBV2 | BlueStar 24" SEALED BURNER SERIES
Model: RCS24SBV2 | BlueStar 24" SEALED BURNER SERIES
Model: RCS24SBV2 | BlueStar 24" SEALED BURNER SERIES

24" SEALED BURNER SERIES

BlueStar
Brand:
BlueStar
  • Model:
    RCS24SBV2
  • Color:
    Stainless Steel
  • Description:

    BlueStar has combined professional level features and a sleek design into its new SEALED Burner Series. Cook like a pro with professional level power and versatility with up to 21,000 BTUs of searing power plus a precise simmer burner. Sealed burner design with up to 21,000 BTUs of power Precise simmer burner Extra-large convection oven with 1850 degree infrared broiler fits half size sheet pan 24" depth for compatibility with standard kitchen cabinetry Includes standard island trim backguard Available in stainless steel only Available in Natural or LP gas Handcrafted in Pennsylvania since 1880Professional Grade Performance: The SEALED Burner Series burners provide a searing 21,000 BTUs for high heat cooking and searing while the 6,000 BTU burner allows for more controlled simmering and melting. The full motion grates allow you to move pots and pans seamlessly across the cooktop.Porcelain Enamel Top: New black enamel top provides a sleek cooking surface that resists scratching to stay looking new for years. This easy-to-clean top complete with full motion grates is the perfect cooking surface for any home chef.Extra-Large Convection Oven with Infrared Broiler: BlueStar ovens can accommodate half-size commercial sheet pans, for the ultimate in efficient cooking or baking. The unique oven baffle design and convection fan system result in even heat distribution for precise accurate baking. Plus, our 15,000 BTU infrared broiler roduces 1850 degree of intense searing heat, enabling you to broil to perfection in just a matter of minutes.Infrared Broiler: Because of its popularity in the commercial market, the direct-fired ceramic infrared broiler s standard on all SEALED Burner Series ranges. The large infrared burner produces 1850 degree of intense, searing heat close to the burner, while effecting a gentler broil for foods placed farther away. The broiler is fully recessed into the oven's top to create maximum cooking space.
Quick Specs:
: Four
: Freestanding
: Griddle
: Manual Clean
: One
: Sealed Burner
: 24 inch

Number of Burners:Four
Number of Ovens:One
Special Burner:Griddle ... see more
Professional Grade Performance
  • The SEALED Burner Series burners provide a searing 21,000 BTUs for high heat cooking and searing while the 6,000 BTU burner allows for more controlled simmering and melting. The full motion grates allow you to move pots and pans seamlessly across the cooktop.
Porcelain Enamel Top
  • New black enamel top provides a sleek cooking surface that resists scratching to stay looking new for years. This easy-to-clean top complete with full motion grates is the perfect cooking surface for any home chef.
Extra-Large Convection Oven with Infrared Broiler
  • BlueStar ovens can accommodate half-size commercial sheet pans, for the ultimate in efficient cooking or baking. The unique oven baffle design and convection fan system result in even heat distribution for precise accurate baking. Plus, our 15,000 BTU infrared broiler roduces 1850 degree of intense searing heat, enabling you to broil to perfection in just a matter of minutes.
Infrared Broiler
  • Because of its popularity in the commercial market, the direct-fired ceramic infrared broiler s standard on all SEALED Burner Series ranges. The large infrared burner produces 1850 degree of intense, searing heat close to the burner, while effecting a gentler broil for foods placed farther away. The broiler is fully recessed into the oven's top to create maximum cooking space.
Attributes
Number of Burners Four
Number of Ovens One
Special Burner Griddle
Style Freestanding
Type of Burners Sealed Burner
Type Of Cleaning Manual Clean
Width 24 inch
Colors
Default Stainless Steel
default
Brand BlueStar
Category Range
Color Stainless Steel
Group Appliances
Sub Category Gas
General
Electrical Requirements 120V, 60Hz, 15 AMPS, 1 PH
Gas Line Size 1/2
General Available in Natural or LP Gas
infrared broiler ating 15,000 BTUs
Installation Clearance 0 Side Cabinet, 0 Back Wall
Operating Gas Pressure NAT
Oven Burner Rating 30,000 BTUs
Oven Interior 20.25 W x 20 D x 15 H
Range Dimensions 23.875 W x 24 D x 36.75H
Simmer Burner Rating 5,000 BTUs
Top Burner Rating 21,000 BTUs

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